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Don’t Waste Your Beet Greens!

February 23, 2012

The co-op style produce shares this weekend will include beets WITH greens.  Last week, we gave you some recipes using carrot tops – now it’s time to use those beet greens!

The greens attached to the beet roots are delicious and can be prepared like spinach or Swiss chard. They are incredibly rich in nutrients, concentrated in vitamins and minerals as well as carotenoids such as beta-carotene and lutein/zeaxanthin.

Beet Greens Recipes…

Other Beet Recipes…

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