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What’s Your Favorite Way to Eat Cantaloupe?

July 8, 2011

In anticipation of all the local Texas melons we just got from the farm, we posed this question on our Facebook page and got some quite interesting responses!

Q: What’s your favorite way to eat cantaloupe?

  • Now šŸ™‚
  • Blind-folded
  • With vanilla ice cream
  • On a hot day like today, slice it up, put it in the fridge, for about 10 minutes. Perfect.
  • Salt and pepper!
  • Face-first, no hands? šŸ™‚
  • With a sprinkle of chili powder and sqeeze of lime
  • In a milk shake with vanilla
  • Au natural
  • With my mouth! Just plain is fine but with some fresh whipped cream is lagniappe!
  • Cold!
  • Salt and pepper or wrapped in thin sliced rosemary ham
  • My mom says she ate canteloupe and cottage cheese every day while she was pregnant with me, and I think she passed this love for melon along to me.
  • Give it to someone else, I hate canteloupe! (Haha!Ā  Sorry Mike!)
  • Fresh lime juice and a touch of salt… delicious!
  • A sprinkle of black pepper…just like my Paw!
  • Cut it in half, and fill it with cottage cheese! mmmmmm

So, what’s YOUR favorite way to eat cantaloupe?

2 Comments leave one →
  1. mrsrenfro permalink
    July 8, 2011 9:26 pm

    I cut in half, then scoop out the seeds. Use my melon baller to divide between people sharing and eat it all in one sitting. Did they used to be bigger? I seem to remember having melon for days. Now we devour it within minutes.


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