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Italian Eggplant with Crumbled Beef by Gluten-Free Goddess

July 7, 2011


There will be local Texas eggplant in this Saturday’s co-op style produce sharesHere is a luscious-looking eggplant recipe to try!  Vegetarian? Just omit the beef.

Says the Gluten-Free Goddess:

The classic Italian flavors are all here- eggplant, tomato, garlic, onion and oregano with a twist of fresh chopped mint nudging it over into Greek territory- but there’s not a speck of gluten or dairy.
Mediterranean goodness on a plate….

>> Get the recipe

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